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Tiki Central / Tiki Drinks and Food / What AreYou Drinking- Right Now?

Post #795420 by PalmtreePat on Wed, May 29, 2019 8:37 PM

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On 2019-05-29 20:31, Hamo wrote:
Mai Tai using Blair's blend of Barbancourt 5 Star and Appleton 12, which is pretty tasty

That was my blend of choice for many a year before I started experimenting with using two molasses-based rums together for a MT. Still like to whip it out every once in a while but for some reason I can't seem to keep Barbancourt around the house long enough to mix with it...