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Tiki Central / General Tiki / "Building a Tiki Experience - What's important, and how to do it?"

Post #774113 by MadDogMike on Fri, Mar 17, 2017 12:49 AM

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M

On 2017-03-14 16:29, tikiskip wrote:
That's why Restaurant owners LOVE smokers they EAT, they DRINK, and they don't want water with a dam lemon in it.
Smokers want dessert too because their not on a diet cus they know smoking is going to kill them so live now.

:lol: BRILLIANT!!!

I know there are bars with an "incentive program" to try all the drinks. The Tonga Hut has the Loyal Order of Drooling Bastards for anyone who tries all 78 drinks of the Grog Log.