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Tiki Central / Tiki Drinks and Food / What Rum(s) do I still need

Post #771698 by arbeck on Tue, Jan 3, 2017 4:55 PM

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A
arbeck posted on Tue, Jan 3, 2017 4:55 PM

I usually have peach, apricot, and cherry liquor. When the fruits are in season, I buy up seconds at the farmers market and make a batch. One little batch of each tends to last a whole year. I'm not sure they're as great as the commercial ones, but they work.