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Tiki Central / Tiki Drinks and Food / the ideal Mai Tai formula?

Post #43020 by I, Zombie on Mon, Jul 14, 2003 9:24 PM

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IZ

I wouldn't call it swill. I think the Whaler's Rare Reserve Dark is a good, slightly sweet rum -- though I cannot speak for their flavored rums which simply scare me.

I'm curious, has anyone sponsored a Mai Tai making contest at any of the tiki events held around the country? Big names in the tiki world could be judges. I think it could be a great event!

[ Edited by: I, Zombie on 2003-07-14 21:32 ]