Welcome to the Tiki Central 2.0 Beta. Read the announcement
Celebrating classic and modern Polynesian Pop

Beyond Tiki, Bilge, and Test / Beyond Tiki / TEQUILA!

Post #35696 by thejab on Fri, May 23, 2003 1:38 PM

You are viewing a single post. Click here to view the post in context.
T

I didn't see Martin's post until after I wrote mine but that looks like a good recipe to me. Except for the Myer lemon syrup, as Myer lemons give me bad heartburn compared to regular lemons. I don't know why. Anyone else have a problem with them? I'm not too fond of the flavor either - something to do with the bitterness perhaps.

An option to salt on the rim of a margarita that I read about in Playboy's drink book is to use a superfine sugar on the rim. I tried it and loved it! You may need to use less sugar in the drink though.