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Celebrating classic and modern Polynesian Pop

Tiki Central / Tiki Drinks and Food / Mixing from 'Grog Log' & 'Intoxica'

Post #30531 by cynfulcynner on Wed, Apr 16, 2003 11:26 AM

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[i]On 2003-04-15 23:43, donhonyc wrote:[/i
Hey all you professional & novice bartenders...wondering which versions of the Zombie you're making out there in tiki bar land. Also wondering what your most popular/requested cocktails are.

We made Coconauts (coconut cream, lime juice and dark rum) at my party last weekend and we all thought they were yummy. The recipe is in the Grog Log.

--cyn :drink: