The Mai Tai, a component study in Mixology - Tiki Drinks and Food

P pappythesailor Member Mass. Joined: Jul 07, 2005 Posts: 1566	P pappythesailor Posted posted on Mon, Jul 10, 2006 7:18 PM Citrus tends to go through a virtual sorting process the farther you get from citrus country. By the time it's picked over by every state from FLA to MASS, some pretty tiny specimens remain. You never get a key lime this far north. (That's life. We get nice apples, Chip & Andy are blessed with good citrus.) You have to get limes at BJ's Wholesale Club. If you buy them at the supermarket, you get screwed. Even the limes we get around here are sweet compared to lime-like plastic things they sell in the produce department. They may be small but they're tolerable good. Anyhoo, I use the 1940's solid glass citrus juicer. I never thought about squeezing the rind; great idea! A good excuse to bring a Juice King home from the flea market.

Citrus tends to go through a virtual sorting process the farther you get from citrus country. By the time it's picked over by every state from FLA to MASS, some pretty tiny specimens remain. You never get a key lime this far north. (That's life. We get nice apples, Chip & Andy are blessed with good citrus.) You have to get limes at BJ's Wholesale Club. If you buy them at the supermarket, you get screwed.

Even the limes we get around here are sweet compared to lime-like plastic things they sell in the produce department. They may be small but they're tolerable good. Anyhoo, I use the 1940's solid glass citrus juicer. I never thought about squeezing the rind; great idea! A good excuse to bring a Juice King home from the flea market.

Post #242130 by pappythesailor on Mon, Jul 10, 2006 7:18 PM