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Beyond Tiki, Bilge, and Test / Bilge / Pretzels

Post #198978 by tikitortured on Sat, Nov 19, 2005 2:20 PM

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One word: Pretzels with that powdered mustard crap on'em...D-lish. Also, I make a great German style pizza with mustard, bratwurst, and saurkraut on a PRETZEL CRUST!! I call it "Octoberfeast Pizza"!!! (patent pending, don't rip me off or I'll come to your house and make you drink a Mai-Tai using generic rum and Mrs. "T"s Mai-Tai mix...no lime.)