Post #155407 by kick_the_reverb on Wed, Apr 27, 2005 10:48 PM

Hi folks,
I've got a couple of question for you experienced Oasis hosts.

1. Cheap dark rum:
   Last year I brought a whole bunch of Myers's that I found for cheap. I havn't come across a good deal on it this year yet, so I was wondering what do you guys reccomend for decent dark jamaican type rum. Anything but Cruzan Black Strap, please. Trader Vics? Whalers? Coruba (not so cheap...).
2. Regarding pineapple garnish, do you guys just get some canned pineapple chunks?

Some tips I can give? They're pretty obvious but:

1. get mint and citrus from a Mexican or Middle Eastern market.
2. Light rum - Pyrat Blanco, Cruzan or store brand (hey - it works without breaking the bank). I usually also get the "dark" store brand which is actually gold.

Thanks
Ran