Sabu's Spicy Coconut Chicken Skewers - Tiki Drinks and Food

K Kalikiana Member Shepherdstown, WV Joined: May 01, 2004 Posts: 85	K Kalikiana Posted posted on Thu, Aug 19, 2004 12:44 AM I just had to post a gigantic THANK YOU and MANY CHEERS to Sabu the Coconut Boy for posting his Spicy Coconut Chicken Skewers. Once I saw the recipe, I knew exactly what I'd be making for 40+ guests for my International Tiki Day Party! They were a HUGE hit! We made a ton of them since we were expecting 2x as many people. In fact, I'm eating one right now...dont'cha love leftovers? This is definitely my party recipe choice from now on...Excellent! Later, we started to think we were running low on chicken and thought we could intersperse chicken and fresh cut pineapple hunks on the skewer to make the chicken go a bit further...yummmm. We also had a rich chocolate fondue with fresh pineapple, strawberries, orange slices and marshmellows for dipping. What a mess, but everyone was wearing that chocolate grin! Drinks served were a quasi-mai-tai punch and my own Rum concoction I named the Sterling Mossman (aka Hula Cop) in tribute to him and his fun wacky hawaiian music...but since no one could remember his name, we renamed it the drink the Hula Cop. The Sterling Mossman (aka Hula Cop) Fill your favorite tiki mug with lots of broken ice hunks(not crushed) 1 hefty double shot dark rum (I use Rum of the Gods from Trader Joes for parties, its cheap, comes in a big jug [5 huge bottles were only 55.00!], and it's pretty darn good). Otherwise I use Appleton, VooDoo rum, Redrum, or Meyers...heck they're all good! 1 shot Dekuyper Pineapple Schnapps 1 shot R.W. Knudson Pineapple-Coconut juice (a really thick juice you find in the healthfood section of the grocery store, Trader Joe's, or healthfood store). I tried coconut milk but it tastes a bit greasy so I find this stuff works great and lasts a long time). 1 shot R.W. Knudson All Cranberry (don't ever drink this by itself...its really ALL cranberry...SOOOOO TART, it HURTS!). Fill mug to top with a really good Ginger Ale like Verner's (my fav), or Ginger Beer. Get a good strong swizzle stick and swizzle all that heavy sweet coconut juice that sank down to the bottom back up. Garnish with fruit and a mint sprig. ENJOY! Thanks again SABU! Your recipe was the best! I can't wait til the next party! Cheers! K

I just had to post a gigantic THANK YOU and MANY CHEERS to Sabu the Coconut Boy for posting his Spicy Coconut Chicken Skewers. Once I saw the recipe, I knew exactly what I'd be making for 40+ guests for my International Tiki Day Party! They were a HUGE hit! We made a ton of them since we were expecting 2x as many people. In fact, I'm eating one right now...dont'cha love leftovers? This is definitely my party recipe choice from now on...Excellent! Later, we started to think we were running low on chicken and thought we could intersperse chicken and fresh cut pineapple hunks on the skewer to make the chicken go a bit further...yummmm. We also had a rich chocolate fondue with fresh pineapple, strawberries, orange slices and marshmellows for dipping. What a mess, but everyone was wearing that chocolate grin! Drinks served were a quasi-mai-tai punch and my own Rum concoction I named the Sterling Mossman (aka Hula Cop) in tribute to him and his fun wacky hawaiian music...but since no one could remember his name, we renamed it the drink the Hula Cop.

The Sterling Mossman (aka Hula Cop)

Fill your favorite tiki mug with lots of broken ice hunks(not crushed)

1 hefty double shot dark rum (I use Rum of the Gods from Trader Joes for parties, its cheap, comes in a big jug [5 huge bottles were only 55.00!], and it's pretty darn good). Otherwise I use Appleton, VooDoo rum, Redrum, or Meyers...heck they're all good!

1 shot Dekuyper Pineapple Schnapps

1 shot R.W. Knudson Pineapple-Coconut juice (a really thick juice you find in the healthfood section of the grocery store, Trader Joe's, or healthfood store). I tried coconut milk but it tastes a bit greasy so I find this stuff works great and lasts a long time).

1 shot R.W. Knudson All Cranberry (don't ever drink this by itself...its really ALL cranberry...SOOOOO TART, it HURTS!).

Fill mug to top with a really good Ginger Ale like Verner's (my fav), or Ginger Beer.

Get a good strong swizzle stick and swizzle all that heavy sweet coconut juice that sank down to the bottom back up.

Garnish with fruit and a mint sprig. ENJOY!

Thanks again SABU! Your recipe was the best! I can't wait til the next party! Cheers! K

Post #109104 by Kalikiana on Thu, Aug 19, 2004 12:44 AM